Wheat Are We Currantly Talking About | Episode 204 | Beer Review

This week, we're experiencing the the Black Currant Wheat Ale brewed lovingly by Phillips Brewing & Malting Co. It is a fruity yet tart beer and it has one of the best illustrations of black currants we've ever seen. Watch us as we drink our way through this dark-ish beer. Dave showed off his ability to talk about radler beer (and, really, is a radler a beer?) and a bear crept quietly from his armoire and ate him alive.

The 4th Mile Stretch | Episode 13 | Beer Review | The Crafty Boys

We talk about beer... we delve into some beers that we haven't tried before. Our in-house 4 Mile historian wasn't able to attend this one otherwise we may have had a far more informative discussion. 

So, we talk about stuffing raisins up our noses when we were kids.

Dave was looking around at some dancing lights and it turned out that a bear attached an LED light to a bear tail... it ended a little weird.

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